A wonderful extra-large antique Turkish baker's board with handle and raised cross baton supports to its underside. Its time-worn surface holds its original bakery flour, lending it a wonderful chalky patina. Our baker's board would make an excellent communal serving platter for air dried ham, antipasto, breads, cheeses, pickles and bread; is excellent in the kitchen when kneading and proving dough; and when not in use, looks great as a backdrop when propped up on the kitchen side.

Year of manufacture: c.1920

Origin: Turkey 

Material: pine

Length 78cm  

Width 55cm