A large rectangular scrubbed pine German baker's board with handle and cross baton supports to its underside. Our baker's board would make an excellent communal serving platter for air dried ham, antipasto, breads, cheeses, pickles and bread; is excellent in the kitchen when kneading and proving dough; and when not in use, looks great as a backdrop when propped up on the kitchen side.

Year of manufacture: c.1960

Origin: France 

Material: pine

Length 81cm  

Width 42cm

Condition: our vintage boards have all been well used, so they will have knife cuts and scuff marks, small chips to their edges, and could be slightly uneven. However, this all adds to their patina, history and appeal.